Hey folks, I could use some advice here. My family’s planning a big reunion next month in Sydney – first one in nearly a decade! We've booked a hall, the guest list’s growing by the day, and now I’m stuck trying to figure out the food situation. I came across this link for a Buffet Caterer Sydney and it looks quite solid, but I’ve never dealt with professional caterers before. Has anyone here used a service like this? Are buffets a good idea for a crowd with picky eaters and a mix of dietary needs? I don’t want to overspend, but I definitely want to avoid the stress of cooking for 40+ people.
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I actually had a very similar situation earlier this year for my mum’s 60th. We used a buffet-style caterer based in Sydney and it worked out beautifully. You’ll be surprised how much variety they offer—vegan, gluten-free, you name it. They set everything up, no fuss, and the presentation was top-notch. The one you’re considering? I’ve heard really positive things. They specialize in adaptable buffet options, and their customer service is top tier. Worth it if you're feeding a big, mixed group!